We are looking for an Pastry CDP to lead both Mari and Kochi
Kochi is a Michelin starred (2021, 2022, 2023) Korean fine-dining restaurant in Hell's Kitchen that incoporates traditional Korean flavors and globally inspired culinary techiques in the format of a tasting menu that attempts to deliver a memorable experience for our guests. A modern Korean cusine with an emphasis on skewers are the main focus; delivering a very refined and elegant cuisine in a very casual and comfortable setting.
Mari is a Michelin starred (2022, 2023) Korean Hand Roll fine-dining restaurant in Hell's Kitchen that incoporates traditional Korean flavors and globally inspired culinary techiques to compact them in a form of a open-faced handroll. Elevating such a simple cuisine into a culinary journey for our guests.
We are currently looking for Pastry Chef de Partie to join our team!
Responsibilities:
Qualifications:
Compensation/Benefits:
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